Menus
We serve dinner seven days a week.
Lunch: Monday - Friday
Brunch: Saturday - Sunday
Toast Things
-
Prosciutto and fontina Biscuits
basil ricotta + chives
$8
-
Avocado
chives + radish sprouts + pickled onion + sorrel
$13
-
Whipped Ricotta + Marmalade
kumquat marmalade + basil
$13
-
Tomato + Ricotta
barbara’s tomatoes + basil ricotta + saba
$15
-
Cheesy Eggs
housemade brioche + chives + fontina + mascarpone
$17
-
Smoked Ocean Trout
schmear + red onions + capers + tomatoes + trout caviar
$18
-
Brioche French Toast
peaches + vanilla whipped mascarpone + tarragon
$18
-
BISCUITS + MAPLE SAUSAGE GRAVY
fried eggs + prosciutto + fontina
$18
Wood Fired Sourdough Pizzas
-
Margherita
local mozzarella + bianco dinapoli tomatoes + basil
$17
-
The Brunch Pizza
bacon + caramelized onions + thyme + fontina + quail eggs
$19
-
Asparagus+Green Garlic
garlic panna+lemon ricotta+cured egg yolk
$19
-
Diavola
soppresata + iberico chorizo + chilis + mozz + ricotta
$21
-
Duck Confit
truffle panna + fontina + cherry mostarda + spinach
$24
-
Mortadella
shaved red onion + garlic panna + pistachio pesto
$19
-
Sausage + Sweet Peppers
pomodoro + orange fennel jam + smoked mozzarella
$22
Brunch Things
-
Proper Breakfast
chino ranch eggs + sausage + bacon + spicy kale + sourdough toast + calabrian potatoes
$18
-
Proper Omelette
boursin + mushroom duxelle + chives + toast
$17
-
Egg White Frittata
roasted mushrooms + garlic spinach + smoked tomatoes
$19
-
Truffle Polenta
sunny side eggs + roasted mushrooms + frico chip
$18
-
Duck + Mushroom Benedict
garlic spinach + brown butter duck fat hollandaise
$19
-
UOVO IN PURGATORIO
chino ranch eggs + amatriciana + pecorino + sourdough toast
$17
-
Pasta Fritti + Eggs
tomato chili sauce + guanciale + spicy kale
$20
-
Lemon + Poppy Seed Pancakes
rhubarb compote + basil + strawberry syrup
$17
-
Warm Quinoa + Greens
mushrooms + roasted roots + pine nuts + tomatoes + tomato dressing
$16
vegan
-
ESTHER'S BREAKFAST SANDWICH
griddled mortadella + fried egg + fontina + dijonnaise
$17
Lunch Things
-
Cauliflower Alla romana
anchovy + chili + garlic + fried capers + parsley
$13
-
Little Gem Caesar
bradley’s dressing + sourdough croutons + anchovies + chili
$16
-
Esther’s Chopped Salad
salumi + cheese + chilies + all the things + olive brine dressing
$16
-
Spaghetti Pomodoro
sungold tomatoes + basil + organic pomodoro
$18
-
Chittara Cacio E Pepe
pecorino romano + tellicherry peppercorn
$19
-
Rigatoni Carbonara
egg yolk + house-made guanciale + peas
$22
-
Radiatore Al Limone
black garlic + lemon + cream + chives + breadcrumbs
$19
-
Chicken Parm Sando
pomodoro sauce + provolone + basil + simple salad + chips
$18
-
Meatball Hoagie
basil ricotta + provolone + basil + simple salad + chips
$17
-
ZUCCA ALLA ZOZZONA
sausage + guanciale + egg yolk + pecorino
$21
Sides
-
two eggs
$4
-
Spicy Kale
$4
-
bacon
$5
-
potatoes
$4
-
sausage
$4
-
Our Toast
$3
-
Seasonal Jam
$2
-
vesta coffee
$4
-
orange juice
$5
-
mimosas
$10
Buy The Kitchen A Round Of Beers $8.00 a little love for the hardworking cooks 6 / Please let your server know of any dietary restrictions.
*Consuming raw or undercooked meat, poultry, seafood or shellfish or eggs may increase your risk of food borne illness.
Our Homemade Sourdough Bread
All served with good butter + olive oil + sea salt.-
Basil Ricotta
basil oil + herbs
-
Cambozola
candied pecans + pickled grapes
-
Beet Conserva
saba + capers + calabrian
-
Nduja
calabrian salami + chili oil
-
Burrata
chives + basil + sea salt
-
Anchovy Butter
capers + parsley
-
Cannellini Beans
lardo + crispy prosciutto + pistachio oil
-
Fegatini
chicken liver and foie gras + saba + strawberry
-
One Choice $8
Three Choices $17
Five Choices $22
-
The Chef's Spread with All the Things
$29
-
Esther’s Charcuterie Board
all the meats + pickles + cheeses toast + condiments
$32
Starters
-
Cauliflower Alla Romana
anchovy + chili + garlic + fried capers + parsley
$13
-
Beef and Pork Meatballs
basil ricotta + charred sourdough
$16
-
Tomato Caprese
pistachio pesto + burrata + basil + saba
$17
Market Salads
ADD CHICKEN basil and chili +4-
Tuscan Black Kale
pecorino + lemon + pickled raisins + pinenuts
$17
-
GRILLED PEACH+RADICCHIO SALAD
bacon sherry vinaigrette + hazelnuts + grand noir bleu cheese
$19
-
Little Gem Caesar
bradley’s dressing + sourdough croutons + anchovy + chili
$16
-
Italian Chopped
salumi + cheese + chilies + olive brine dressing
$16
-
Garlic Oil Poached Tuna
bitter greens + nicoise things + poached egg
$19
Sandwiches
-
Mortadella
pain au lait + fontina + pistachio pesto + dijonaise
$16
-
Our Meatball Sub
sesame roll + pomodoro + basil ricotta + provolone
$17
-
“The Chenz” Cold Italian
cold cuts + cheese + pickled onion + aioli + italian slaw
$17
-
Jidori Chicken Parm
sesame semolina roll + basil + pomodoro +provolone cheese
$18
-
Vegan Cauliflower + Eggplant Parm
good planet “mozzarella” + pomodoro + basil
$17
vegan
-
Porchetta
roast pork + broccoli rabe + pickled chilies + pork jus
$20
-
“CHICAGO STYLE BEEF” DIP
beef cheek + gardiniera + provolone + beef consomme
$21
Our Housemade Pasta
-
Spaghetti Pomodoro
sungolds + basil + bianco di napoli tomatoes
$17
-
Radiatore
black garlic + lemon + cream + chives + breadcrumbs
$19
-
Chitarra Verde
anchovy + parsley + lemon + chili + breadcrumbs
$18
-
Malfada AL’AMATRICIANA
guanciale + red onion + chili + white wine
$18
-
Rigatoni Carbonara
egg yolk + guanciale + snap peas + grana padana
$20
-
Chitarra CACIO E PEPE
pecorino + black tellicherry peppercorn
$18
-
ZUCCA ALLA ZOZZONA
sausage + guanciale + egg yolk + pecorino
$21
Three Day Sourdough Pizza
-
Margherita
local mozzarella + bianco's tomatoes + basil
$17
-
LAMB SAUSAGE
harissa pomodoro + apricots + mint + arugula
$22
-
Diavola
chilis + cured salumi + smoked mozz + oregano+ricotta
$21
-
ROASTED MUSHROOM
truffle panna + garlic confit + fontina + thyme + pecorino
$21
-
Duck Confit
truffle panna + fontina + cherry mostarda + spinach
$24
BUY THE KITCHEN A ROUND OF BEERS/ a little love for the hardworking cooks $8.
Please let your server know of any dietary restrictions.
*Consuming raw or undercooked meat, poultry, seafood or shellfish, or eggs may increase your risk of foodborne illness
Our Housemade Sourdough Bread
-
Basil Ricotta
basil oil + herbs
-
Cambozola
blue cheese + walnut + pickled grapes
-
Beet Conserva
saba + capers + calabrian
-
Nduja
calabrian salami + chili oil
-
Burrata
chives + basil + sea salt
-
Anchovy Butter
capers + parsley
-
Cannellini Beans
lardo + crispy prosciutto + pistachio oil
-
Fegatini
chicken liver and foie gras + saba + strawberry
-
--
One Choice $8
Three Choices $17
Five Choices $22
-
The Chef's Spread With All The Things
$29
Three Day Sourdough Pizza
-
Margherita
local mozzarella + bianco dinapoli tomatoes + basil
$17
-
LAMB SAUSAGE
harissa pomodoro + smoked mozz + apricots + mint + arugula
$22
-
Wood Roasted Mushroom
truffle panna + fontina + thyme + pecorino
$21
-
Diavola
soppressata + iberico chorizo + chilis + mozz + ricotta
$21
-
Duck Confit
truffle panna + fontina + cherry mostarda + spinach
$24
Dishes of The Moment: Early Summer
-
GNOCCO FRITTO
parmesan espuma + speck + chives
$9
-
Baked Nduja Butter Mussels
umami breadcrumbs + chili + parsley
$17
-
GRILLED MARKET PEACHES
herb stracciatella + mostarda + summer herbs
$19
-
Hawaiian Big Eye Tuna Crudo*
market melon + colatura + basil seed
$22
-
Wagyu Carne Crudo*
grilled focaccia + batutto aioli + capers + pickled chili
$23
Our Housemade Pastas
-
Spaghetti
pomodoro + sungolds + basil + bianco tomatoes
$21
-
Rigatoni
carbonara + egg yolk + guanciale + snap peas + granna
$26
-
Mafalda
amatriciana + guanciale + red onion + chili + parsley
$26
-
Radiatore
trippa alla romana + mint + celery + parmesan
$31
-
Bucatini Nero
puttanesca + buttuto + olives + sungolds + parsley + anchovy
$27
-
Egg Tagliatelle
pork and mushroom bolognese + rabe + breadcrumb
$34
-
Agnolotti
bacon + shallot + corn + jalapeno + bay scallop
$38
-
TAJARIN
braised morels + sherry mushroom cream + breadcrumbs
$36
-
Tortellini
charred eggplant + pepper stew + trapanese pesto + ricotta
$31
Esther's Classics
-
Cauliflower Alla Romana
anchovy + chili + garlic + fried capers + parsley
$14
-
Little Gem Salad
bradley’s caesar + sourdough croutons + anchovy + chili
$16
-
Italian Chopped Salad
salumi + provolone + chili + tomatoes + garbanzo + olive brine
$16
-
Beef and Pork Meatballs
basil ricotta + charred sourdough
$16
-
Esther's Charcuterie Board
all the meats + pickles + cheeses + toast + condiments
$32
Seasonal Entrees
-
Wood Grilled Mary’s Chicken
roasted tomato salad + pickled mushrooms + sherry jus
$32
-
HEARTH-SMOKED TOMATO RISOTTO (V)
summer squash+sungold tomatoes+basil
$27
vegan
-
Apulian Lamb Shoulder
white wine + orange + fennel + parsley + polenta
$36
-
Branzino alla Plancha
cauliflower caponata + farrotto + tomato vinaigrette
$34
-
PACHAMAMMA PORK CHOP
pine nut calabrian chili crisp + butcher beans + greens
$47
-
Whole Grilled Market Fish (Serves 2)
pine nuts + spiced tomato jam + herb salad
$68
-
Natural Creekstone New York
40 day dry age agrodolce brussels + crispy potatoes
$78
Sharable Side Dishes
-
House Ground Polenta
mascarpone + parmesan
$14
-
Fried Brussels
agrodolce + mint + pecorino
$14
-
Butcher Beans
greens + basil + chili
$12
-
Smashed Potatoes
parmesan + chili + parsley
$13
Dessert
-
Butterscotch Budino
whiskey caramel + honeycomb + whipped cream
$13
-
Chocolate Olive Oil Cake
gianduja cremeux + hazelnut + olive oil ice cream
$13
-
tiramisu pavlova
coffee pavlova + amaretto zabione + coffee tuile + espresso-soaked lady fingers
$13
Dessert Wine
-
MOSCADELLO DI MONTALCINO
capanna/ tuscany, IT
-
BAROLO CHINATO
margherita otto/ piedmont, IT
-
10 YEAR TAWNY PORT
sandeman/ oporto, PT
-
TIO PEPE FINO SHERRY
gonzalez byass/ andalucia, ES
-
10 YEAR MADEIRA “SERCIAL”
h&h/ madeira, PT
-
PEDRO XIMÉNEZ SHERRY
lustau/ jerez, ES
Brandy & Cognac
-
ARMAGNAC
chateau de lacquy, FR
-
BRANDY DE JEREZ
cardenal mendoza, ES
-
CALVADOS PAYS D’AUGE
chateau du breuil, FR
-
COGNAC
maisson surenne, FR
Grappa
-
GRAPPA DI PROSECCO
moletto/ veneto, IT
-
GRAPPA DI NEBBIOLO
moletto/ veneto, IT
Liquor/ Cordial/ Pastis
-
SAMBUCA
lazzaroni/ lombardia, IT
-
AMARETTO
lazzaroni/ lombardia, IT
-
ANISETTE
meletti/ marche, IT
-
ABSINTHE
st. george/ alameda, CA
Amari & Fernet
Over 50 bottles on the shelf. Ask your server about their favorite selections!-
SINGLE
$12
-
FLIGHT OF 3
$18
Seasonal Cocktails
-
John's Daily
black tea-infused rye whiskey / meletti amaro / lemon / demerara
whisky, amaro, and an arnold palmer walk into a bar ...$15
-
Fringe Benefits
sweet gwendoline gin / pineapple / lemon / black tea / honey
vegas spring feels anywhere's summer, so this bright and floral spring thing has a tropical edge$15
-
Tutto Corretto
campari / espresso liqueur / cocchi blanc / basli & lime white vermouth / citrus cordial / prosecco
a classic Mediterranean spritz highlighing bright citrus notes with a mild coffee finish$15
-
Where in the World
lemongrass tequila / ancho reyes / strawberry / ginger / lime
a lush, blush colored springtime crusher on crushed ice - it's a must$15
-
Forrest Gum-p
pink peppercorn grappa / suze / bubblegum mint syrup / watermelon / lime / lavender
bubblegum bubblegum in a glass, here's a drink you don't want to pass$15
-
Floral Green
mezcal/ aloe/ orgeat/ lemon/ cucumber/ saline/ matcha
floral, vegetal, with a tiny hint of brine. like music on the tongue$15
-
Topside Tango
cachaca/ el dorado 12/ smith and cross/ chinola mango/ lys amaro/ lime/ tajin
a juicy, juiced up banger. tart lime and sweet mango set against a complex balance of spirits$15
-
Tune-Tini
botanical gin/ cocchi americano/ elderflower/ stay tuned pickle brine/ parmesan espuma
spirit foward and refreshing topped with a savory foam- a dirty martini with a neighborhood nod$15
-
Teaches of Peaches
peach infused bourbon/ jelinek amaro/ nonino aperitivo/ sarsaparilla
juicy peach and mild herbal spice vibes in this old fashioned variation$15
-
Cynar Amaro on Tap!!!
$12
Spirit Free
-
EIGHT DAYS A WEEK
lyre’s n.a. gin/ guava/ coconut/ lime/ grapefruit
a fruity crusher you’ll desire as often as the name states$10
-
NAI TAI
lyre’s n.a. rums and triple sec/ orgeat/ lime
a twist on a classic tiki drink- like a mai tai but not quite$10
-
Hazy IPA
free wave/ athletic, CT/ <0.5%
$7
Local Drafts
16 Oz. $6-
Salt and Lime Lager
Esther's Kitchen shower beer/ able baker, NV/ 5.4%
$6
-
West Coast IPA
nac nac ipa/HUDL, NV/ 7.2%
$7
-
Berry Lemon Cider
punk lemonade/mojave, NV/ 8.7%
$7
Bottles & Cans
-
Italian Lager
g. menabrea e figli, IT/ 4.8% (12oz)
$9
-
Organic Dry Cider
galipette, FR/ 4% (11.2 oz)
$10
-
Kolsch
reissdorf, DE/ 4.8% (11.2 oz)
$9
-
IMP. OATMEAL STOUT
fremont, WA/ 8% (12 oz)
$9
Vodka
-
Helix
french grain/ creamy/ rich
$12
-
St. George All-Purpose
grain/ pears/ floral
$12
-
Glacier 45
corn/ buttery/ white pepper
$12
-
Woody Creek
potato/ oranges/ marzipan
$12
Gin/Genever
-
Bluecoat
dry/ coriander/ tangerine/ citrus
$12
-
Fords
spice/ lavender/ cream
$12
-
St. George Botanivore
peppercorn/ citrus/ dill
$12
-
St. George Terroir
sage/ pine/ herbs/ rosemary
$12
-
Mulholland
cucumber/ lavender/ lime rind
$12
-
Sweet Gwendoline
fig/ moscatel/ sweet orange
$12
-
Barr Hill
raw honey/ floral/ elderberry/ pine
$13
-
Grey Whale
cedar/ lime/ sea salt
$13
-
Nikka Coffey
yuzu/ citrus peel/ grapefruit
$14
-
Monkey 47
lingonberry/ pine resin/ lavender
$14
-
Hayman’s Old Tom
sweet/ citrus peel/ botanical
$12
-
Hayman’s Navy Strength
lemon/ coriander/ cassia
$13
-
Moletto Tomato
italy/ basil/ citrus/ balsamic
$13
-
Sipsmith London Dry
lemon tart/ piney juniper
$13
-
Old Raj London Dry
juniper/ orange peel/ saffron
$13
-
Old Raj Blue Label
heat/ saffron/ orange
$15
-
Soda
$3
-
Fresh Lemonade
$4
Agave
Tequila
-
Don Fulano Blanco
citrus peel/ herbaceous/ peppercorn
$14
-
Tequila Ocho Plata
earthy/ peppery/ fruity
$14
-
Don Fulano Fuerte
overproof/ tropical fruit/ soil
$15
-
Siembra Valley Blanco
lowland/jalapeno/pepper
$18
-
El Tesoro Reposado
bell pepper/ basil/ vanilla
$14
-
Don Fulano Reposado
oak, pepper, vanilla
$15
-
Don Fulano Anejo
spice/ caramel/ oak
$17
Mezcal/ Sotol/ Bacanora/ Raicilla
-
Del Maguey Vida
aloe/rubber/cream
$14
-
Fidencio Joven
herbal/ smoky/ spicy
$14
-
Ilegal Joven
smoky/ sweet/ peppery
$14
-
Alipus San Juan
verdant/ citrus/ earth
$14
-
Producer Tepeztate
creamy/ herbs/ mild citrus
$15
-
Sotol Los Magos
spice/ honey/ earth
$12
-
Bacanora Rancho Tepua
vegetal/ peppery/ gravel
$12
-
Raicilla La Venenosa
green/ light/ floral
$12
Rum
-
Smith & Cross
banana/ spice/ molasses
$12
-
Malahat Spiced
cinnamon/ allspice/ vanilla
$12
-
Rhum Clement
agricole/grassy/ floral
$12
-
El Dorado 12yr
tropical fruit/ honey/ spice
$13
-
Wray & Nephew
overproof/ bananas/ molasses
$13
-
Diplomatico Reserva
maple/ toffee/ sugar
$12
-
Appleton Estate
molasses/ brown sugar/ ginger
$12
-
Avua Cachaca
floral/ grassy/ soft and creamy
$13
-
Avua Amburana
cinnamon/ creme brulee/ mild citrus
$13
-
Hamilton Pot Still
raw cane/ ripe fruit/ overripe banana
$12
-
Stiggins Plantation Pineapple
pineapple/ vanilla/ oak
$12
-
Hampden the Younger
tropical fruit/ clove/ pepper
$13
-
Batavia Arrack
saw dust/ kaffir/ saffron
$10
-
Paranubes
petrol/ ketchup/ plantain
$14
Whiskey
Bourbon
-
Basil Hayden
caramel/ lemon peel/ white pepper
$14
-
Jeffersons
caramel/ vanilla/ honey
$12
-
Smoke Wagon
oak/ dried apricots/ spice
$12
-
Woodford Reserve
chocolate/ caramel/ vanilla
$12
-
Larceny Small Batch
brioche/ honey/ grain
$12
-
Frey Ranch
NV local/ toffee/ green apple
$13
-
Eagle Rare 10yr
toffee/ orange peel/ honey
$15
-
Garrison Bros
spice/ molasses/ rock candy
$15
-
Four Roses Single Barrel
citrus peel/ honey/ barries
$15
-
Widow Jane 10yr
nutmeg/ cinnamon
$15
-
Henry McKenna 10yr
caramel/ oak/ herbs
$18
-
Blanton's Single Barrel
sweet corn/ spice/ rasin
$18
Rye/ Wheat/ Barley
-
Rittenhouse
fruit/ cocoa/orange
$12
-
Wild Turkey 101
nuts/ tofee/ nutmeg
$12
-
High West Double Rye
cinnamon/ chocolate
$12
-
Redemption
spice/ floral/ citrus
$12
-
Whistlepig 6 yr
orange rind/ cocoa/ apple
$12
-
Widow Jane
honey/ orange/ brown sugar
$14
-
Pikesville
spice/ cherry/ cinnamon apple
$14
World Whiskeys
-
Three Fingers 12yr
Canadian/ spice/ nutmeg/ oak
$11
-
Slane
Irish/ vanilla/ butterscotch/ stonefruit
$11
-
Nikka Days
Japanese/ orchard fruit/ strawberry
$12
-
Nikka Coffey
Japanese/ melon/ biscuit/ demerara
$16
Scotch
-
Famous Grouse
blend/ brown sugar/ ginger/ vanilla
$13
-
Monkey Shoulder
blend/ marmalade/ cocoa
$13
-
Laphroaig 10yr
islay/ heavy peat/ salty
$13
-
Benraich 12yr
speyside/ baked orange/ hazelnut
$14
-
Glenkinchie 12yr
lowlands/ lemon curd/ toast
$15
-
Glen Dronach 12 yr
highland/ sherry/ cream
$14
-
Clynelish 14 yr
highland/ dry oak/ smoked apple/ malt
$14
WINES BY THE GLASS
Bubbles
Bottle Price is the Cost of 4 Glasses $14-
PROSECCO
pizzolato / veneto, IT/ glera (peach, white flowers, apple)
-
MOSCATO SPUMANTE
honey bubbles / piedmont, IT/ moscato (pear, tangerine, honeysuckle)
-
BRUT ROSE CAVA RESERVA
sumarroca / penedès, ES/ pinot noir (wild strawberry, rose petal, raspberry leaf)
-
Lambrusco Reggiano
medici ermete ‘concerto’ / emilia-romagna, IT /lambrusco salamino (blackberry, cherry, orange peel)
Pink / Rosé
-
Grenache Rose
daou 'discovery' / paso robles, CA / grenache noir (strawberry, peach, honey)
-
PINOT GRIGIO ROSATO
bollini/ trentino-alto adige, IT / pinot grigio (pear, acacia, clean air)
-
Tavel
chateau d’aqueria / rhone, FR / grenache+syrah+mourvedre+clairette (raspberry, strawberry, spice)
Whites
-
SAUVIGNON BLANC
villadoro / venice, IT/ sauvignon blanc (grapefruit, passionfruit, lemon
-
GRILLO
tenuta rapitala/ sicily, IT/ grillo (lime, green apple, stone)
-
Pecorino
fabulas ‘fecerunt’ / abruzzo, IT / pecorino (elderflower, jasmine, ripe pear)
-
Muller-Thurgau
fritz-muller perlwein trocken / rheinhessen, DE (pear, apple, grapefruit) frizzante
-
CHARDONNAY
y3 / napa valley, CA / chardonnay (mild oak, white peach, crispy citrus)
Reds
$15 Glass/ $60 bottle-
Beaujolais-Villages
stephane-aviron / burgundy, FR / gamay (strawberry, cherry, violet)
-
Red Blend
chilled / ramble / mendocino county, CA / valdigué+barbera (cranberry, white pepper, cherry)
-
NERO D’AVOLA
mary taylor / sicily, IT (vibrant cranberry, red cherries, minerality)
-
MONTEPULCIANO D’ABRUZZO
kriya / abruzzo, IT / montepulciano (red and black fruits, new leather, tobacco)
-
Malbec
siete fincas/ mendoza, AR/ malbec (blackberry, blueberry, cedar)
-
CANNONAU DI SARDEGNA
cantina castiadas / sardinia, IT / cannonau (raspberry, white pepper, mineral)
-
SUPER TUSCAN
aia vecchia ‘lagone’/ tuscany, IT / cab+merlot (blackberries, cocoa, tobacco)
We’ve searched the wine world for intriguing selections to share at a great value. Ask your server for a taste!
*Wines are listed from lighter to more fuller-bodied.
CORKAGE $25*
*Waived if you also purchase any bottle from us.
Somm Selections
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JAX
2021 Y3 Dutton Ranch/ napa+sonoma/ cabernet sauvignon/ big california cab with berry, plum and coffee
$17
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GRENACHE
2022 a tribute to grace / santa barbara, CA / grenache / light-bodied, cherry, rose petal
$25
RESERVE LIST
Daily Drivers
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PROSECCO
NV/ pizzolato/ veneto, IT/glera
$33
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FALANGHINA
2021/ villa matilde / campania, IT
$31
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PINOT GRIGIO
2021/ bollini / trentino-alto adige, IT / rosato
$33
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CHARDONNAY
2022/ trim / russian river valley, CA
$30
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ROSE
NV/ daou / paso robles, CA / grenache noir
$28
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AGLIANICO
2017/ villa matilde / campania, IT
$32
DATE NIGHT
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FRANCIACORTA
NV/ bellavista / lombardy, IT / chardonnay+pinot nero+pinot bianco
$90
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SAUVIGNON BLANC
2022/ greywacke/ marlborough, NZ
$70
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SANCERRE
2022/ lucien crochet/ loire, FR/ sauvignon blanc
$90
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CHABLIS PREMIER CRU
2020/ albert bichot “les vaillons”/ burgundy, FR/ chardonnay
$125
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CROZES-HERMITAGE BLANC
alain graillot/ rhone, FR/ marsanne+roussanne
$95
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CHARDONNAY
2022/ frank family/ napa, CA
$85
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BEAUJOLAIS
2022/ domaine coudert “clos de la roilette”/ rhone, FR/ gamay
$75
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PINOT NOIR
2022/ presqu’ile/ santa barbara, CA
$75
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PINOT NOIR
2022/ resonance/ willamette valley, OR
$85
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CHIANTI CLASSICO
2019/ brolio ricasoli “riserva”/ tuscany, IT/ sangiovese
$75
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RIOJA RESERVA
2019/ r. lopez de heredia ‘viña tondonia’/ rioja, ES/ tempranillo
$120
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VINO NOBILE DI MONTEPULCIANO
2018/ contucci/ tuscany IT/ sangiovese
$80
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BARBARESCO
2019/ produttori/ piedmont, IT/ nebbiolo
$115
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BORDEAUX
2019/ chateau grand-puy ducasse/ pauillac, FR/ cabernet sauvignon+merlot
$130
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TAURASI
2017/ mastroberardino/ campania, IT/ aglianico
$125
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BAROLO
2019/ g.d. vajra ‘bricco delle viole’/ piedmont, IT/ nebbiolo
$225
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BURGUNDY
2022/ domaine faiveley nuits-st-georges ‘les montroziers’ / côte de nuits, FR/ pinot noir
$205
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SAGRANTINO DI MONTEFALCO
2022/ arnaldo caprai “25 anniversario”/ umbria, IT/ sagrantino
$240
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CHATEAUNEUF-DU-PAPE
2019/ e. guigal/ rhone, FR/ grenache+syrah+mourvedre
$115
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AMARONE DELLA VALPOLICELLA
2019 / masi “costasera”/ veneto, IT/ corvina+rondinella
$145
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CABERNET FRANC
2019/ labyrinth/ paso robles, CA
$85
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MALBEC
2019/ vina cobos “bramare”/ lujan de cuyo, AR
$80
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CABERNET SAUVIGNON
2019/ daou “reserve”/ paso robles, CA
$90
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“RUBRICA”
2020/ luis duarte/ alentejo, PT/alicante bouschet + touriga nacional + aragonez + syrah
$90
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“GUIDALBERTO”
2022/ tenuta san guido/ tuscany, IT/ cab sauv+merlot
$155
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BRUNELLO DI MONTALCINO
2018/ il poggione / tuscany, IT/ sangiovese
$135
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CABERNET SAUVIGNON
2019/ heitz cellar/ napa, CA
$185
BALLER WINES
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CHAMPAGNE GRAND CRU
2021/ taittinger “comtes de champagne” blanc de blancs/ champagne, FR
$360
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MEURSAULT PREMIER CRU
2019/ louis latour “goutte d’or” / cote de beaune, FR/ chardonnay
$255
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BARBARESCO
2019/ gaja / piedmont, IT/ nebbiolo
$460
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SASSICAIA
2019/ tenuta san guido / tuscany, IT/ cabernet sauvignon+cabernet franc
$525