Lunch
Our Homemade Sourdough Bread
All served with good butter + olive oil + sea salt.-
Basil Ricotta
basil oil + herbs
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Cambozola
candied pecans + pickled grapes
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Beet Conserva
saba + capers + calabrian
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Nduja Butter
calabrian salami + chili oil
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Burrata
chives + basil + sea salt
-
Anchovy Butter
capers + parsley
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CALABRIAN + CHICKPEA
roasted peppers + lemon + garlic
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Fegatini
chicken liver and foie gras + saba + strawberry
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CHOICES
One Choice $12
Three Choices $19
Five Choices $25
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Esther’s Charcuterie Board
all the meats + pickles + cheeses toast + condiments
$32
Starters
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Cauliflower Alla Romana
anchovy + chili + garlic + fried capers + parsley
$15
-
Beef and Pork Meatballs
basil ricotta + charred sourdough
$18
-
Tomato Caprese
pistachio pesto + burrata + basil + saba
$17
Market Salads
ADD CHICKEN basil and chili +6-
Tuscan Black Kale
pecorino + lemon + pickled raisins + pinenuts
$19
-
Butter Lettuce Salad
gorgonzola dolce + pears + candied pecans
$19
-
Little Gem Caesar
bradley’s dressing + sourdough croutons + anchovy + chili
$17
-
Italian Chopped
salumi + cheese + chilies + olive brine dressing
$19
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Garlic Oil Poached Tuna*
mixed greens + nicoise things + poached egg
$21
Sandwiches
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“The Chenz” Cold Italian
cold cuts + cheese + pickled onion + aioli + italian slaw
$19
-
NEW SCHOOL CHICKEN PARM SANDO
vodka sauce + pistachio pesto + basil ricotta + arugula
$21
-
HERB ROASTED TURKEY
grilled focaccia + rosemary aioli + salted zucchini + arugula
$19
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ESTHER’S “MEATBALL” SANDO
sesame bun+basil ricotta+mozzarella+frico chip
$19
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Roast Porchetta
roast pork+provolone+broccoli rabe+pickled chilies
$21
-
EAST COAST ROAST BEEF DIP
caramelized onion + horseradish cheese sauce + au jus
$23
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Vegan Cauliflower + Eggplant Parm
good planet “mozzarella” + pomodoro + basil
$18
vegan
Our Housemade Pasta
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Spaghetti
melted tomatoes + basil + garlic + bianco dinapoli pomodoro
$21
-
Radiatore
black garlic + lemon + cream + chives + breadcrumbs
$21
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Chitarra Verde
anchovy + parsley + lemon + chili + breadcrumbs
$22
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Chitarra
pecorino + black tellicherry peppercorn + cacio e pepe
$23
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Rigatoni
black kale + almonds + lemon + pecorino + pesto
$24
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MALFADINA
guanciale + tomatos + red onion + parsley + amatraciana
$26
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TAGLIATELLE
red wine short rib + tomato + parsley + parmesan espuma
$28
Seasonal Entrees
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WOOD GRILLED HALF MARY'S CHICKEN
roasted tomato + pickled mushroom + sherry jus
$29
-
Wild Caught Branzino
gigante beans + chorizo + braised tomatoes + kale
$32
Three Day Sourdough Pizza
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Margherita
local mozzarella + bianco dinapoli tomatoes + basil
$21
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CARBONARA
guanciale + egg yolk + pecorino + black pepper
$27
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ROASTED MUSHROOM
spring onion + smoked mozzarella + fingerling potato
$25
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Diavola
soppresata + iberico chorizo + chilis + mozz + ricotta
$25
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TRUFFLE SAUSAGE + FIG
black mission figs + fontina + saba
$26
BUY THE KITCHEN A ROUND OF BEERS/ a little love for the hardworking cooks $8.
Please let your server know of any dietary restrictions.
*Consuming raw or undercooked meat, poultry, seafood or shellfish, or eggs may increase your risk of foodborne illness