Lunch
Our Homemade Sourdough Bread
All served with good butter + olive oil + sea salt.-
Basil Ricotta
basil oil + herbs
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Cambozola
candied pecans + pickled grapes
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Beet Conserva
saba + capers + calabrian
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Nduja
calabrian salami + chili oil
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Burrata
chives + basil + sea salt
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Anchovy Butter
capers + parsley
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Cannellini Beans
lardo + crispy prosciutto + pistachio oil
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Fegatini
chicken liver and foie gras + saba + strawberry
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One Choice $8
Three Choices $17
Five Choices $22
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The Chef's Spread with All the Things
$29
-
Esther’s Charcuterie Board
all the meats + pickles + cheeses toast + condiments
$32
Starters
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Cauliflower Alla Romana
anchovy + chili + garlic + fried capers + parsley
$15
-
Beef and Pork Meatballs
basil ricotta + charred sourdough
$16
-
Tomato Caprese
pistachio pesto + burrata + basil + saba
$17
Market Salads
ADD CHICKEN basil and chili +5-
Tuscan Black Kale
pecorino + lemon + pickled raisins + pinenuts
$18
-
PEAR+RADICCHIO SALAD
bacon sherry vinaigrette + hazelnuts + grand noir bleu cheese
$19
-
Little Gem Caesar
bradley’s dressing + sourdough croutons + anchovy + chili
$17
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Italian Chopped
salumi + cheese + chilies + olive brine dressing
$17
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Garlic Oil Poached Tuna
bitter greens + nicoise things + poached egg
$21
Sandwiches
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Mortadella
pain au lait + fontina + pistachio pesto + dijonaise
$17
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Our Meatball Sub
sesame roll + pomodoro + basil ricotta + provolone
$18
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“The Chenz” Cold Italian
cold cuts + cheese + pickled onion + aioli + italian slaw
$17
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Jidori Chicken Parm
sesame semolina roll + basil + pomodoro +provolone cheese
$19
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Vegan Cauliflower + Eggplant Parm
good planet “mozzarella” + pomodoro + basil
$17
vegan
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Porchetta
roast pork + broccoli rabe + pickled chilies + pork jus
$21
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BLACK TRUFFLE CALDA CAGNA
truffle pork sausage + potato bun + shaved fennel + garlic aioli
$20
Our Housemade Pasta
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Spaghetti Pomodoro
sungolds + basil + bianco di napoli tomatoes
$18
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Radiatore
black garlic + lemon + cream + chives + breadcrumbs
$19
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Chitarra Verde
anchovy + parsley + lemon + chili + breadcrumbs
$19
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Rigatoni
black kale pesto + almonds + lemon + pecorino
$23
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Chitarra CACIO E PEPE
pecorino + black tellicherry peppercorn
$19
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ZUCCA
sausage sugo + broccoli rabe + roasted tomatoes
$23
Seasonal Entrees
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WOOD GRILLED HALF MARY'S CHICKEN
roasted tomato + pickled mushroom + sherry jus
$26
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Wild Caught Branzino
farro herb salad + spiced tomato jam + chili oil
$27
Three Day Sourdough Pizza
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Margherita
local mozzarella + bianco's tomatoes + basil
$18
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Sausage + Apple
honeycrisp + smoked mozz + kale + sausage
$22
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ROASTED MUSHROOM
truffle panna + garlic confit + fontina + thyme + pecorino
$23
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Diavola
soppresata + iberico chorizo + chilis + mozz + pecorino
$21
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Duck Confit
truffle panna + fontina + cherry mostarda + spinach
$24
BUY THE KITCHEN A ROUND OF BEERS/ a little love for the hardworking cooks $8.
Please let your server know of any dietary restrictions.
*Consuming raw or undercooked meat, poultry, seafood or shellfish, or eggs may increase your risk of foodborne illness